Rad Jamz
Rad Jamz Jelly's & Pickled Things
Low sugar jamz made right here in The Okanagan. Pairs well with scones, shortcake, smoothies, muffins, yogurt, pancakes, and blue cheese.
Strawberry Rhubarb:
Blueberry Vanilla: blueberries, sugar, apple juice, maple syrup, pectin, vanilla extract
Raspberry Balsamic: raspberries, sugar, apple juice, balsamic, maple syrup, pectin
Peachy Caramel: peaches, sugar, apple juice, maple syrup, pectin, lemon juice, caramel extract
Toasted Coconut Apricot: apricot, sugar, apple juice, coconut, maple syrup, pectin
Red Pepper Jelly: red peppers, sugar, apple cider vinegar, jalapeño, pectin
Strawberry Chili Jelly: strawberry juice, sugar, pectin, chili
Pickled Hot Peppers: hot peppers, water, white vinegar, salt
Dill Pickles: cucumbers, carrots, white vinegar, water, salt, pickling spices, garlic, dill
Bread & Butter Pickles: cucumbers, onions, apple cider vinegar, sugar, salt, turmeric, mustard seed, caraway
Pickled Carrots: carrots, white vinegar, water, salt, pickling spices, garlic
For the best flavour, keep refrigerated once opened & enjoy within two weeks of opening.