Ingredients: nutritional yeast, Himalayan pink salt, organic onion, organic garlic, organic turmeric root, organic savory leaf, organic sage leaf, organic thyme leaf, organic marjoram leaf, organic parsley leaf, organic celery seed, organic black peppercorn. Contains 23% salt.

Common use: Stir into boiling water for a cup of veggie broth, add a spoonful when cooking grains, or use as a soup base. Recommended 1 tsp per 2 cups of water.

Origin: Canada