Cook with confidence using our Organic Canola Oil, a light, versatile oil perfect for everyday cooking and baking. Cold-pressed from non-GMO, organically grown canola seeds, it delivers a mild flavor that lets your ingredients shine while providing a heart-healthy source of unsaturated fats. Ideal for sautéing, roasting, or salad dressings, it’s a pantry staple for wholesome, delicious meals.

• Certified Organic – Grown without synthetic pesticides or herbicides.

• Heart-Healthy – Rich in omega-3 and unsaturated fats.

• Light & Versatile – Perfect for cooking, baking, and dressings.

Bring quality, organic goodness to every dish you create.

Product of USA.